Nestled in the heart of Copenhagen, at Sankt Peders Stræde 29, you will find Skt. Peders Bageri, a pastry haven that boasts a rich history as the city's oldest bakery. While many tourists flock to the big-name establishments, this charming spot remains a delightful secret waiting to be uncovered. With its warm and welcoming atmosphere, it captures the essence of Copenhagen’s vibrant culinary scene.
As soon as you step inside, the enticing aroma of freshly baked goods envelops you, making it clear why visitors keep returning. The bakery features a delightful selection of pastries, each crafted with love and attention to detail. The pistachio pastry is a standout, often lauded by patrons like Oğuzhan Mert Gürkan, who described it as the best he's had outside of Italy. The perfect combination of nutty and sweet flavor profiles ensures a memorable experience with every bite.
Other highlights include their freshly baked cinnamon rolls, which have garnered rave reviews for their chewy, moist texture. Those lucky enough to try the cardamom buns or the delightful raspberry & poppyseed pastries discover that each item is a distinct delight worthy of a second visit. The atmosphere might be tight, with limited seating, but don’t let that deter you; the food is worth the wait.
Many guests, like Jennifer Lalime, have echoingly noted the friendly staff who are eager to help. From recommending items to providing swift service, their hospitality enhances the overall experience. As you enjoy your delicacies, consider taking your treat to nearby Ørstedparken, creating a perfect afternoon filled with delightful flavors amid nature’s serenity.
Be warned, though; you might encounter lines, especially during peak hours. However, as countless satisfied customers assert, waiting is part of the charm at Skt. Peders Bageri. So, whether you fancy a pistachio croissant or a comforting pumpkin-seeded roll, this bakery should undoubtedly be on your Copenhagen itinerary. It is a true gem of gastronomical joy that stands out among the crowd.
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Oğuzhan Mert Gürkan
27/10/2025
It’s funny — before coming to Copenhagen we heard about 2–3 popular bakeries, but we had never seen this one mentioned anywhere. We actually found it by chance while passing by, decided to step in, and ended up coming back every single day after that :) We tried almost all of the pastries you see in my photos, and every single one was delicious. As a pistachio lover, I was blown away by the pistachio pastry — the best I’ve had since Italy. Honestly, the big-name bakeries with multiple branches in Copenhagen don’t compare to this place. A true hidden gem!
Steph Y
18/10/2025
Finally got to try this bakery, the oldest in Copenhagen! We went by on an afternoon, so unfortunately a lot of products were already sold out, but still got the chance to try their cinnamon roll (still warm!) and a couple of pastries (the one in the picture is with pistacchio). Really nice texture, especially the cinnamon roll, not too dry, chewy and moist, really nice! They have just a couple of seats and tables, might get crowded very soon, also no “proper” cups for coffees, just to go paper cups, be aware. Also congratulations on the Børsen Gazelle ･ᴗ･
Jennifer Lalime
11/10/2025
This bakery is absolutely incredible - we tried 4 items and each one was its own distinct delight. ~ 10 seats inside and there will be a line, wait in it - you would be a fool to do otherwise. Great coffee, lovely staff who were happy to describe the items in English, despite the busyness. We came for the cardamom bun, which was everything we hoped for, but the raspberry & poppyseed pastries were even better! Got back in line for a pumpkin seeded roll - snacked on it all day - heaven!
Brandon Lieu
26/09/2025
Overall: best pastries I've had in Copenhagen. The pastries were so tasty, I had to go a second time! Unfortunately my almond croissant on the second time was burnt but all the other pastries were good. The space is tight so it's not much of a sit down place and I personally was not a fan of the latte (not much flavour in the coffee).
Sage
22/09/2025
The pistachio and chocolate croissant is hands down my favorite pastry from here. There's usually a little bit of a line, but that depends on what time you go. The staff is always so friendly and welcoming. There isn’t much seating inside, so it’s mostly takeaway, but I recommend enjoying your treats in Ørstedparken. Also, heads-up: the almond croissant I had was a little dry and burnt, so I’d probably skip that one.
Maryam Ys
29/08/2025
I absolutely loved it 10/10 I have eaten it every morning during my stay in Copenhagen My favorites are the raspberry and blueberry, 100000/100000. Absolutely DELICIOUS. Crispy and flaky on the edges and soft, sweet, sour, fresh, fruity on the inside Would definitely recommend it with coffee (matcha with the raspberry one!!) The inside of the cafe was cozy and small but couldn’t find a spot to sit
Leah Punch
11/08/2025
One of the best bakeries I've eaten from. The pastries are divine. Tried their crispy cinnamon rolls, sausage roll, salami pizza, cardamom bun, one of the croissants with almonds on top chai latte and espresso.
K Elly
09/07/2025
I tried the cinnamon roll and the Danish pastry, and they were so delicious that I went back again on Wednesday morning. There was almost no wait during my first visit, but the second time I waited about 20–30 minutes. Everything was great — especially the Danish pastry, which I highly recommend!